Sunday, September 22, 2013

MUSHROOMS SALAD WITH MAYONNAISE

MUSHROOMS SALAD WITH MAYONNAISE




                This is a quick recipe. Is a delicious salad suited for every occasion. It can be served as breakfast or as a garnish for a main dish. You can serve it also as an appetizer. It needs a small amount of time for preparation and if you don't want to make your own mayonnaise you can buy one from the store. And if you don't want to use conserved mushrooms you can use some fresh ones. If you like onion you can add some in to the salad. I really recommend you to try this delicious and easy to make recipe.

This values are estimated - for 100 g this recipe contains:
-Calories: 550
-Proteins: 12
-Lipids: 55
-Carbohydrates: 7.5
-Fibers: 2.5
    Ingredients:

~mushrooms- 1 jar
~mayonnaise- 2 spoons
~salt
~pepper

Preparation method:

STEP 1:
Because this is a quick recipe we will have only one step to do. If you use a jar of mushrooms from the store you must drain them , after that we chop them and we mix them with the mayonnaise and the salt and pepper. If you choose to use raw mushrooms you must clean them, chop them and put them for a few minutes on fire in a tray with olive oil and when they are ready you drain them and you mix them with the mayonnaise, the salt and pepper.

I wish you good appetite!!!

If you have questions ore some suggestions you can make a comment at this post or you can send me a e-mail at yourfoodideas@gmail.com and I will answer you gladly.

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